Cilantro Lime Rice

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
3/4 cups of dry rice1 tbsp chopped cilantro1 wedge of lime juicewater
Directions
place 3/4 cups of dry rice the chopped cilantro and lime juice in your rice cooker with the appropriate amount of water.

Number of Servings: 2

Recipe submitted by SparkPeople user JETSERS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 242.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.4 g

Member Reviews
  • GOTHICLOLLIPOP
    I doubled the recipe, but otherwise I followed it exactly. I really wish it had worked, but the rice didn't end up tasting like cilantro or lime, just like plain rice. Maybe it would work better if the cilantro and lime were added after cooking the rice instead of before. - 6/23/11
  • KDKOSMO
    DELISH!!! I made this and a Cilantro-Lime Bean Soup from Spark and put the soup over the rice. There's no meat, but even us carnivores don't miss it. - 9/17/09
  • WILLMOM1
    Simple, yet tasty! - 1/6/09
  • QUIXOTIQUE
    This was delicious tonight! :) - 1/6/09