Smashed Cauliflower

Name: Smashed Cauliflower Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1 bag frozen cauliflower; 1/2 stickbutter; 1/2 package cream cheese; salt & pepper to taste

(1)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 bag frozen cauliflower1/2 stickbutter1/2 package cream cheesesalt & pepper to taste

Directions

Boil cauliflower until very tender. Drain well. Add cream cheese, margarine, & salt and pepper to taste. Blend with mixer until almost smooth. Makes 8 1/2 servings.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 98.4
Total Fat: 8.7 g
Cholesterol: 25.5 mg
Sodium: 108.3 mg
Total Carbs: 3.5 g
Dietary Fiber: 1.3 g
Protein: 2.3 g

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