Bacon Wrapped Chicken Roll-ups
- Number of Servings: 4
Ingredients
4 boneless, skinless chicken breasts, thin sliced4 TBSP low fat cream cheese4 slices bacon1 TBSP chives, finely choppedSalt and Pepper to taste
Preheat oven to 350.
Combine cream cheese and chives and spread 1 TBSP over each chicken breast and roll up. Sprinke with salt and pepper and wrap each breast with 1 strip of bacon. Bake for 30 min or until juices run clear. Heat oven to broil and cook for 5 more minutes, or until bacon is crisp.
Number of Servings: 4
Recipe submitted by SparkPeople user DEVON9280.
Combine cream cheese and chives and spread 1 TBSP over each chicken breast and roll up. Sprinke with salt and pepper and wrap each breast with 1 strip of bacon. Bake for 30 min or until juices run clear. Heat oven to broil and cook for 5 more minutes, or until bacon is crisp.
Number of Servings: 4
Recipe submitted by SparkPeople user DEVON9280.
Nutritional Info Amount Per Serving
- Calories: 201.2
- Total Fat: 7.2 g
- Cholesterol: 82.2 mg
- Sodium: 222.2 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 30.8 g
Member Reviews