Pumpkin Chocolate Chip Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 1/2- 2 cups brown sugar1 cup unsweetened applesause1/4 cup oil4 eggs1 can solid pumpkin1 1/2 cup oat bran1 1/2 cups wheat flour1 tsp salt2 tsp baking soda2 tsp baking powder2 tsp cinnamon1/2-3/4 cup chocolate chipsCream together 2 cups brown sugar, applesauce, 1/4 cup oil and eggs.
Directions
cream together sugar,eggs, applesauce and oil. Add can of pumpkin and mix for 3 minutes. Add dry ingredients mix and add chocolate chips. Spray pan with Pam and cook till toothpick comes out clean.

Number of Servings: 24

Recipe submitted by SparkPeople user GETMOVING68.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 154.3
  • Total Fat: 4.0 g
  • Cholesterol: 35.5 mg
  • Sodium: 261.9 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.8 g

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