Momritz Cinnamon Bread (1.5 pound bread machine)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 cup Milk, nonfat 1/4 cup Butter, unsalted 1 larg Egg, fresh 3 cup organic bread flour 1/2 cup sugar 1/2 tsp salt1.5 Tbsp cinnamon, ground (i use a lot up to u) 2 tsp baker's Yeast
load ingredients in order into bread machine
set for sweet cycle (if not sweet cycle I use the dough cycle followed by the bake. Makes it a bit softer but works ok)
that's it! It smells awesome towards the end!
Yields 12 decent slices including the ends.
I wrap mine with plastic wrap right out of the pan so the crust stays soft.
Number of Servings: 12
Recipe submitted by SparkPeople user MOMRITZ.
set for sweet cycle (if not sweet cycle I use the dough cycle followed by the bake. Makes it a bit softer but works ok)
that's it! It smells awesome towards the end!
Yields 12 decent slices including the ends.
I wrap mine with plastic wrap right out of the pan so the crust stays soft.
Number of Servings: 12
Recipe submitted by SparkPeople user MOMRITZ.
Nutritional Info Amount Per Serving
- Calories: 200.4
- Total Fat: 4.7 g
- Cholesterol: 28.5 mg
- Sodium: 115.6 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 1.7 g
- Protein: 4.9 g
Member Reviews
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ERICALYNNJ
sssssssooooo good!! i added half a cup of oats and subbed a half cup of whole wheat pastry flour to get a little extra fiber. This bread is amazing, fluffy, and delicious! I thought that 1.5 tbsp of cinnamon would be over powering, but it wasn't, it was perfect! Thank you for the awesome recipe!! - 9/18/09
Reply from MOMRITZ (12/27/09)
I'm so glad you enjoyed the bread. This is one of my family's favorites and I LOVE it too!!
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DISTEFAN
Superb! Substituted soy milk and margarine as concession to an allergy, but followed the rest exactly and got a nice lofty loaf with great flavor! Was GONE after b'fast so didn't get to try at lunch paired with ham or slightly smokey turkey, but would be delicious that way as well. - 10/16/12
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FCMINDGAME
You can cut 45 calories out of this by using egg substitute instead of real eggs and light butter instead of real butter. Doesn't change the taste at all. - 1/13/09
Reply from MOMRITZ (1/13/09)
Wonderful that you could find a way for this to work for you. I would love a rating from you though. Did you enjoy the bread?
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BOBBYE37
Sounds good...but...2 tsp bakers yeast and yeast, bakers, 1 oz????? - 1/9/09
Reply from MOMRITZ (1/10/09)
Geez, I really need to triple check my entries! Sorry about that! It's 2 tsp. Thanks for pointing it out. So sorry again! :)
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NANALINDA5355
"Is that 5 cups of sugar?" lol OK, great. Sounds like something my granddaughter would love. - 1/8/09
Reply from MOMRITZ (1/8/09)
ooopppss! No it's not 5 cups! Talk about a typo! Fixing that RIGHT now! Thanks for the comment! :)