Tuna and Apple Open Sandwich

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 slices wholemeal bread55g low-fat soft cheese1 medium apple1 tbsp lemon juice200g drained tuna in brine2 chopped spring onions1 trimmed & chopped stick celery
Directions
Spread cheese on to bread. Core and finely chop the apple, toss in lemon juice and mix in to tuna with onions and celery. Pile on to the bread.

Number of Servings: 4

Recipe submitted by SparkPeople user CYMRUGIRL1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 178.5
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 123.3 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.0 g

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