Turkey Meat Balls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
20 oz ground turkey1/2 cup chopped onions1tbsp dried cllantro2 tbsp deli mustard1/4 cup Italian bread crumbs
Directions
mix chopped onion, ground turkey, cilantro, bread crumbs and mustard.

make into about fifteen balls, and place on a greased pan.

bake at 375 degrees for about 25 minutes.

Number of Servings: 7.5

Recipe submitted by SparkPeople user LOCKE403.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 129.9
  • Total Fat: 5.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 184.0 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 15.3 g

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