Whole Wheat Peanut Butter Waffles.

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
* Milk, 2%, 2.25 cup * Egg, fresh, 2 large * Canola Oil, 0.25 cup * Pumpkin, canned, without salt, 0.50 cup * Peanut Butter, smooth style, 0.50 cup * Baking Powder, 4 tsp * Granulated Sugar, 4.50 tsp * Flour, whole grain, 2.25 cup
Directions
Mixed all ingredients together and cook with a waffle maker. Spray the griddle with no-stick spray

Number of Servings: 8

Recipe submitted by SparkPeople user SAMANTHA_SP.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 338.8
  • Total Fat: 18.3 g
  • Cholesterol: 58.6 mg
  • Sodium: 365.4 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 5.5 g
  • Protein: 12.7 g

Member Reviews
  • PATTERD707
    Very tasty. I can't believe it's tasty. I added strawberry's cooked down (no sugar) and it was great! - 2/16/09
  • NEW_HUSKER_MAMA
    sounds good & I love PB! - 1/14/09