OREO Cookies and Cream Tortoni
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
* 9 OREO sandwich cookies, divided use * 1 1/2 tsp margarine, melted (I use I Can't Believe it's not Butter tub) * 3 (3 1/2 ounce) fat-free vanilla pudding cups (such as Hunt's Snack Pack) * 1/2 cup Cool Whip Lite, thawed * 1/2 teaspoon vanilla extract
Place paper or foil muffin cup liners in each of 6 muffin cups; set aside.
Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin.
Combine cookie crumbs and margaine; stir well.
Press cookie-crumb mixture evenly into bottom of each muffin cup liner.
Place remaining 5 cookies in plastic bag, and coarsely crush.
Combine 1/4 cup crushed cookies, pudding, whipped topping, and vanilla in a bowl; stir well.
Divide pudding mixture evenly among prepared muffin cups.
Top each evenly with remaining crushed cookies.
Cover and freeze until firm.
Number of Servings: 6
Recipe submitted by SparkPeople user KARENMON.
Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin.
Combine cookie crumbs and margaine; stir well.
Press cookie-crumb mixture evenly into bottom of each muffin cup liner.
Place remaining 5 cookies in plastic bag, and coarsely crush.
Combine 1/4 cup crushed cookies, pudding, whipped topping, and vanilla in a bowl; stir well.
Divide pudding mixture evenly among prepared muffin cups.
Top each evenly with remaining crushed cookies.
Cover and freeze until firm.
Number of Servings: 6
Recipe submitted by SparkPeople user KARENMON.
Nutritional Info Amount Per Serving
- Calories: 153.5
- Total Fat: 6.3 g
- Cholesterol: 0.0 mg
- Sodium: 173.7 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 0.9 g
- Protein: 1.7 g
Member Reviews
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HEALTHANDPEACE
How much butter? And is this butter from the tub, or from the stick? - 1/15/09
Reply from KARENMON (1/15/09)
Thanks for catching that. I just corrected the amount and type in the ingredients.