German Porkchops

Name: German Porkchops Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 4
Ingredients: 4 Porkchops; 1 can Sour Kraut; 1 can Diced Tomatoes

(4)

Number of Servings: 4

Ingredients

4 Porkchops1 can Sour Kraut1 can Diced Tomatoes

Directions

Spray baking pan with Pam. Place porkchops in pan. Put Sour Kraut and Tomatoes on top of porkchops.

Bake at 350 degress for 30-40 minutes or until pork is fully cooked.

Number of Servings: 4

Recipe submitted by SparkPeople user STEVIEMARIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 8.1
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 60.8 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.4 g
Protein: 0.4 g

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Member Reviews

PHANTOMMAYA
for this recipe try to use smoked porkchops, take away the tomatoes, its almost like "kassler mit sauerkraut" - 9/8/10
UNDJOS
wrong, not german recipe - 10/21/07
5KIDSNIRAK
This is not how Germans make their Pork Chops (Schnitzel) - 9/13/07
ROSIET33
8.1 calories? How did this get past SP? - 3/16/07