Easy Chicken Alfredo
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 Cup Ragu Classic Alfredo Sauce2 Skinless, Boneless Chicken Breasts8 Oz Dry Spaghetti or 4 Cups cooked Ronzoni Healthy Harvest or Smart Taste Spaghetti
1. Cook Spaghetti according to directions
2. While water is boiling dice and saute 2 chicken breasts in pan.
3. When chicken is cooked add 1 cup alfredo sauce to the chicken (can add more if you prefer but make sure to add in the extra calories.)
4. When pasta is done put 1 cup spaghetti on plates and pour 1 cup of chicken and alfredo sauce over the top.
This makes 1 cup serving of pasta and 1 cup serving of chicken alfredo mixture for 4 people.
Number of Servings: 4
Recipe submitted by SparkPeople user STARRINGME.
2. While water is boiling dice and saute 2 chicken breasts in pan.
3. When chicken is cooked add 1 cup alfredo sauce to the chicken (can add more if you prefer but make sure to add in the extra calories.)
4. When pasta is done put 1 cup spaghetti on plates and pour 1 cup of chicken and alfredo sauce over the top.
This makes 1 cup serving of pasta and 1 cup serving of chicken alfredo mixture for 4 people.
Number of Servings: 4
Recipe submitted by SparkPeople user STARRINGME.
Nutritional Info Amount Per Serving
- Calories: 329.0
- Total Fat: 11.4 g
- Cholesterol: 50.6 mg
- Sodium: 423.1 mg
- Total Carbs: 45.0 g
- Dietary Fiber: 6.0 g
- Protein: 15.2 g
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