Tracy's Bread Machine Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
White Vinegar, 1 TBSP Ingredients: Milk, 1%, 0.25 cup (remove)Banana, fresh, 3 small (6" to 6-7/8" long) (remove)Granulated Sugar, 0.75 cup (remove)Butter, unsalted, 0.3 cup (remove)*Flour, white, 2 cup (remove)Baking Powder, 1 tsp (remove)Baking Soda, 0.5 tsp (remove)Salt, 0.5 tsp (remove)
Put 1 Tablespoon of Vinegar (white) into a 1/4 cup and fill remainder with milk. Set aside (makes buttermilk)
Mash 3 bananas and cream together with butter and sugar. Add 2 cups flour, 1 tsp baking powder, 1/2 tsp salt and 1/2 tsp baking soda. Mix well. Put into pan and bake at 310F for 1hour 20 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user NIACAPPS.
Mash 3 bananas and cream together with butter and sugar. Add 2 cups flour, 1 tsp baking powder, 1/2 tsp salt and 1/2 tsp baking soda. Mix well. Put into pan and bake at 310F for 1hour 20 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user NIACAPPS.
Nutritional Info Amount Per Serving
- Calories: 144.8
- Total Fat: 3.8 g
- Cholesterol: 9.6 mg
- Sodium: 147.1 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 0.9 g
- Protein: 2.0 g
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