Lynda's White Chicken Chili

Name: Lynda''s White Chicken Chili Recipe
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 12
Ingredients: 1 tbsp. olive oil; 3 lbs. boneless skinless chicken boobs chopped; 1 large onion chopped; 3 cloves garlic minced; 2 14-oz. cans chicken broth; 4 15.5 oz. cans canellini beans; 2 4-oz. cans diced green chilies; 1 tsp salt; 1 tsp ground cumin; 3/4 tsp dried oregano; 1/2 tsp chili powder; 1/2 tsp white pepper; 1/8 tsp ground cloves; 1/8 tsp cayenne pepper; 2 cups frozen corn; 2 cups shredded monterey jack cheese

(7)

Minutes to Prepare: 15
Minutes to Cook: 300

Number of Servings: 12

Ingredients

1 tbsp. olive oil3 lbs. boneless, skinless chicken boobs, chopped1 large onion, chopped3 cloves garlic, minced2 14-oz. cans chicken broth4 15.5 oz. cans canellini beans2 4-oz. cans diced green chilies1 tsp salt1 tsp ground cumin3/4 tsp dried oregano1/2 tsp chili powder1/2 tsp white pepper1/8 tsp ground cloves1/8 tsp cayenne pepper2 cups frozen corn2 cups shredded monterey jack cheese

Directions

Heat oil in large pot over medium heat. Add chicken, honions and garlic and saute until chicken is lightly browned - 5-7 minutes. Add broth, beans, chile peppers, salt and spices. Stir well. Bring to gentle boil then reduce heat and simmer 4 or 5 hours, stirring occasionally. Stir in cheese. Stir in corn. Simmer another half hour or so. Makes 12 1-cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user PAULAMORE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 373.1
Total Fat: 9.8 g
Cholesterol: 83.2 mg
Sodium: 1,119.1 mg
Total Carbs: 29.2 g
Dietary Fiber: 9.5 g
Protein: 42.0 g

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Member Reviews

KR2165
Wow, this looks really yummy. Will have to try it out this weekend...Thanks! - 12/23/09
PEGGYJEAN13
Sodium is way over the top! Definitely leave out cheese. - 5/14/10
CD6582818
We tasted it before adding the cheese. It was wonderful without it so we left it out. - 3/22/10
MUSICNUT
So tasty! - 10/13/20
NEWLIBRARIAN
Have made this several times. I adjust the spices to suit my degree of spiciness for the event. It turns out well. I don't put the cheese in I use it as a garnish. This is the best white chili I have made. - 1/27/13
CD3802882
I washed the beans before adding them to cut down on the sodium and didn't need to add the cheese. Cheese can be used as a garnish instead. Delicious!!!! - 11/10/11
BONJOUR4
cannot wait to try it - 1/9/11
WINWIN1
We have been making a similar recipe for years, but don't think you need the cheese either. When I sercve it for others I do offer the cheese (also, tortilla chips in the bottom of the bowl) BUT this soup is wonderful all on it's own! - 12/24/10
CD3570604
I'm going to make this today. I had a really great chili yesterday at BJ's restaurant, and I want more! This will be the perfect recipe, except I'm going to use ground turkey instead of the chicken "boobs!"

Yum, glad to find this today. - 10/7/10
NIKAWREN
sounds great - must try!!!
- 3/25/10