KFC Style Coleslaw

Name: KFC Style Coleslaw Recipe
Prep time: 20 min
Total time: 20 min
Yield: 12
Ingredients: 1 head medium cabbage -- finely chopped; 1 medium carrot -- shredded; 1/3 cup granulated sugar; 1/2 teaspoon salt; 1/8 tablespoon pepper; 1/4 cup milk; 1/2 cup mayonnaise; 1/4 cup buttermilk; 1 1/2 tablespoons white vinegar; 2 1/2 tablespoons lemon juice

(3)

Minutes to Prepare: 20

Number of Servings: 12

Ingredients

1 head medium cabbage -- finely chopped1 medium carrot -- shredded1/3 cup granulated sugar1/2 teaspoon salt1/8 tablespoon pepper1/4 cup milk1/2 cup mayonnaise1/4 cup buttermilk1 1/2 tablespoons white vinegar2 1/2 tablespoons lemon juice

Directions

Be sure the cabbage and carrots are chopped up into very fine pieces about the size of rice kernels. Combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice and beat until smooth. Add the cabbage and carrots and mix well. Cover and refrigerate for at least 2 hours before serving.

I dont usually buy buttermilk since I dont use it often so here is a recipe for it.

Buttermilk Substitute:
1/4 cup milk
1/4 Tbsp white vinegar or lemon juice

Let stand for 5 minutes and its ready to use.

Number of Servings: 12

Recipe submitted by SparkPeople user PIXIE35147.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 105.9
Total Fat: 7.0 g
Cholesterol: 3.1 mg
Sodium: 169.0 mg
Total Carbs: 10.3 g
Dietary Fiber: 1.9 g
Protein: 1.6 g

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Member Reviews

HEDSTS58
I use 0.5 cup of buttermilk and leave out the milk. I found it to be creamier. Also you can buy powdered buttermilk and mix it up - 7/9/18
SHEENUH
I LOVE this recipe. It is SO good and easy! I just made this with a head of fresh cabbage from my garden- better than KFC!! Thanks for sharing this little gem. - 5/20/14
DIANEV5
I found this recipe on the internet and I love it I did make mine with butter milk too - 3/12/10