Broccoli Cream of chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
-1cups of thaweled frozen Broccoli florets-1 cup of cream of chiken-1/2 cups 1% milk
Directions
"makes 6 servings"
mix soup with milk, heat until simmering while stirring and the add broccoli florets and set it on medium heat for 6 minutes
then its ready to eat.

Number of Servings: 1

Recipe submitted by SparkPeople user CELINE19.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 321.2
  • Total Fat: 17.2 g
  • Cholesterol: 6.1 mg
  • Sodium: 1,673.7 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 11.1 g

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