baked porkchops
- Number of Servings: 4
Ingredients
4-6 pork chops1 can cream of mushroom soup1 soup can of water1 pkg onion soup mix
Preheat oven to 350 degrees. Place chops in baking dish. In bowl, combine soups with water. Pour mixture over chops.
Cover with foil adn bake for 30-45 minutes depending on thickness of chops.
This dish creates its own gravy and is great served with rice.
Number of Servings: 4
Recipe submitted by SparkPeople user AMANDA95.
Cover with foil adn bake for 30-45 minutes depending on thickness of chops.
This dish creates its own gravy and is great served with rice.
Number of Servings: 4
Recipe submitted by SparkPeople user AMANDA95.
Nutritional Info Amount Per Serving
- Calories: 235.4
- Total Fat: 10.5 g
- Cholesterol: 48.4 mg
- Sodium: 1,752.5 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 0.8 g
- Protein: 21.3 g