Tuna Salad

  • Number of Servings: 4
Ingredients
two cans of tuna3 tbls of mayo light2 tbls of pickle relish1/2 cup onion
Directions
chop onion and mix all together, add salt and pepper and can add italian seasoning-

Number of Servings: 4

Recipe submitted by SparkPeople user EMLARIMER2008.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 112.0
  • Total Fat: 4.8 g
  • Cholesterol: 28.9 mg
  • Sodium: 422.1 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.4 g

Member Reviews