Crockpot Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb of extra lean turkey chili2 cans of tomato sauce2 cans of tomato tidbits with onion and garlic2 cans of pinto beans (rinsed and drained)1 package of chili seasoning2 tsp of chili powder
Directions
Makes at least 6 one cup servings.

Ground turkey in a skillet. Drain and add to crockpot. Add tomato sauce, tidbits and rinsed and drained pinto beans. Mix in 1 package of chili seasoning and 2 tsp of chili powder.

Cook on low for at least 8 hours. Easy recipe to cook ahead and freeze in individual portions. Garnish with fat free cheese and baked tostitos if preferred.

Number of Servings: 6

Recipe submitted by SparkPeople user ALICEFROMDALLAS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 260.9
  • Total Fat: 2.2 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,270.6 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 10.7 g
  • Protein: 26.3 g

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