SPICEY CHICKEN SALAD

Name: SPICEY CHICKEN SALAD Recipe
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 6 oz cooked leftover chicken; 1 small apple; 8 dill pickles (or banana peppers); cayenne pepper; light mayo; spicey mustard

Minutes to Prepare: 5

Number of Servings: 3

Ingredients

6 oz cooked leftover chicken1 small apple8 dill pickles (or banana peppers)cayenne pepperlight mayospicey mustard

Directions

Cut the chicken and apple into 1" cubes. Put the chicken, apple and pickles in food processor. Pulse 4-6 times til chopped smaller. Add the mustard, pepper, mayo. Pulse 4 more times (your consistency)

Spread on bread or put on spinach! YUM!!

Number of Servings: 3

Recipe submitted by SparkPeople user JENVEAK.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 146.6
Total Fat: 4.4 g
Cholesterol: 36.4 mg
Sodium: 1,488.2 mg
Total Carbs: 11.6 g
Dietary Fiber: 2.5 g
Protein: 13.9 g

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