Spanish Coffee Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
2 1/2 c. flour1 c. brown sugar3/4 c. white sugar1 tsp. cinnamon3/4 c. oil.5 c. chopped nuts1 tsp. cinnamon1 c. buttermilk1 egg1 tsp. baking soda1 tsp. baking powder
Mix flour, brown sugar, white sugar, cinnamon and oil. Mix and take out 3/4 cup crumb mixture; set aside. Add chopped nuts and cinnamon to 3/4 cup crumb mixture. Add buttermilk, egg, baking soda and baking powder to flour mixture.
Number of Servings: 40
Recipe submitted by SparkPeople user JEDISON1.
Number of Servings: 40
Recipe submitted by SparkPeople user JEDISON1.
Nutritional Info Amount Per Serving
- Calories: 115.1
- Total Fat: 5.6 g
- Cholesterol: 5.3 mg
- Sodium: 135.0 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.3 g
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