Peanut butter chocolate chip balls, Petitchef's

  • Minutes to Prepare:
  • Number of Servings: 72
Ingredients
2 cups natural peanut butter3/4 cup palm oil2 cups raw cane sugar1 cup chocolate chips1 Tbsp vanilla exract3 cups rice crisp cereal
Directions
Mix everything except 1 cup of rice crispies. Roll mixture into 1 tbsp size balls and coat with remaining rice cripies. Set on a baking tray lined with baking paper and chill until firm.

Number of Servings: 72

Recipe submitted by SparkPeople user PETITECHEF.

Servings Per Recipe: 72
Nutritional Info Amount Per Serving
  • Calories: 58.1
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.4 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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