Sweet pork loin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
* Brown Sugar, 5 tsp packed * Pork Tenderloin, 12 oz * Honey, 2 tbsp * *Soy Sauce, 2 tbsp
Cut slits 1/4 of the way through the loin in about 4 equal pieces. Mix the other ingredients together and pour over loin. Bake at 350 for about 30 mins.
I eat 1/4 per meal with steamed stir fry veggies.
Number of Servings: 4
Recipe submitted by SparkPeople user MITTAKA.
I eat 1/4 per meal with steamed stir fry veggies.
Number of Servings: 4
Recipe submitted by SparkPeople user MITTAKA.
Nutritional Info Amount Per Serving
- Calories: 204.8
- Total Fat: 5.1 g
- Cholesterol: 67.2 mg
- Sodium: 500.4 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.1 g
- Protein: 24.2 g
Member Reviews
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4MY_HEALTH
Excellent recipe! I used very thick cuts of pork and cut slits in both sides of the meat, turning it half way through the baking process. I uncovered it half way thorugh the baking and think it would have been even better if I had left it covered for the entire time. Thanks for the recipe! - 3/27/09