Lentil Sausage soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
LentilsSausageOnion choppedCarrot chopped
Chop onion and carrots. Saute all in small amount of olive oil until limp in medium soup pot, Slice sausage into 1/8 " pieces, saute for a few minutes.
Add lentils, seasonings, and water.
Cook on medium heat, stirring occasionally for about an hour or until lentils are tender.
Number of Servings: 6
Recipe submitted by SparkPeople user MARYMATAS.
Add lentils, seasonings, and water.
Cook on medium heat, stirring occasionally for about an hour or until lentils are tender.
Number of Servings: 6
Recipe submitted by SparkPeople user MARYMATAS.
Nutritional Info Amount Per Serving
- Calories: 118.1
- Total Fat: 2.3 g
- Cholesterol: 11.7 mg
- Sodium: 171.4 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 5.8 g
- Protein: 8.6 g
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