Chicken Taco Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 oz pkg fat free cream cheese1 lb browned, drained ground chicken1/2 T cumin1 T chili powder (subst 1/2 T chipotle chili - HOT!)1/2 T corriander1 c chopped tomatoes1 c shredded lettuceoptional - onions, jalepenos
Brown ground chicken and drain, add spices and mix well. Spread softened cream cheese in the bottom of a 9 in pie plate, layer chicken, tomatoes, lettuce and optional ingredients over the cream cheese. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user ACO1000000.
Number of Servings: 8
Recipe submitted by SparkPeople user ACO1000000.
Nutritional Info Amount Per Serving
- Calories: 47.1
- Total Fat: 0.8 g
- Cholesterol: 7.4 mg
- Sodium: 173.3 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.7 g
- Protein: 6.6 g
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