Parmesan Crusted Tilapia

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Tilapia Filet2 tablespoons parmesan cheese, grateddash of saltdash of pepperdash of paprikadash of garlic powder
Directions
Use paper towel to pat excess moisture out of tilapia filet. Season with salt, pepper, paprika, and garlic powder/garlic granules. Coat filet with parmesan cheese. Spray Pam on microwave safe dish and lay filet on dish. Microwave on high for 3-4 minutes depending on thickness of filet.

Number of Servings: 1

Recipe submitted by SparkPeople user PANDORALSU.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 185.8
  • Total Fat: 5.7 g
  • Cholesterol: 8.0 mg
  • Sodium: 344.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 35.4 g

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