Cowboy casserole

Name: Cowboy casserole Recipe
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 8
Ingredients: 1/2 lb. bacon; 1/2 lb. ground beef; 1 large onion chopped; 1 bag frozen baby lima beans; 1 can chickpeas; 1 can kidney beans; 1 can pork-n-beans; 1/4 cup ketchup; 1/4 cup Kraft original bbq sauce; 2 Tbsp. mustard; 2 Tbsp. white vinegar; 3/4 cup packed brown sugar

(2)

Minutes to Prepare: 15
Minutes to Cook: 120

Number of Servings: 8

Ingredients

1/2 lb. bacon1/2 lb. ground beef1 large onion, chopped1 bag frozen baby lima beans1 can chickpeas1 can kidney beans1 can pork-n-beans1/4 cup ketchup1/4 cup Kraft original bbq sauce2 Tbsp. mustard2 Tbsp. white vinegar3/4 cup packed brown sugar

Directions

Cut bacon in 1/2

Number of Servings: 8

Recipe submitted by SparkPeople user CARDIOMONSTER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 472.6
Total Fat: 10.8 g
Cholesterol: 27.6 mg
Sodium: 786.6 mg
Total Carbs: 73.3 g
Dietary Fiber: 11.1 g
Protein: 22.2 g

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Member Reviews

COACH24
Cut bacon in half?
Ok. Casserole? i did my own guessing. lay parially cooked bacon on bottom of casserole dish.Browned onion and GB in 12" pan added beans,chickpeas and other ingredients to pan stirred well let simmer 20 minutes. Added to casserole dish.Added refrigerated bicuits to top. 325 for 30 - 8/10/11
CD7976398
How is this cooked? oven? slow-cooker? what and for how long? - 7/18/11
WILDCAT1964
No directions? - 4/27/11
TDMARQUEZ
And what are the directions for cooking this? No temperature, time to cook etc. - 4/21/11
GOGETUMX2
Very Good. We top with a sheet of crescent rolls. - 11/29/10