My Favorite Meatloaf
- Number of Servings: 6
Ingredients
Directions
2 pounds lean ground beef3/4 c oatmeal1 pkg lipton onion soup mix2 eggs1/3 c ketchup3/4 cup water
1. Preheat oven to 350°. In large bowl, combine all ingredients.
2. In 13 x 9-inch baking or roasting pan, shape into loaf.
3. Bake uncovered 1 hour or until done.
Let stand 10 minutes before serving
Number of Servings: 6
Recipe submitted by SparkPeople user CMLOWE.
2. In 13 x 9-inch baking or roasting pan, shape into loaf.
3. Bake uncovered 1 hour or until done.
Let stand 10 minutes before serving
Number of Servings: 6
Recipe submitted by SparkPeople user CMLOWE.
Nutritional Info Amount Per Serving
- Calories: 288.9
- Total Fat: 18.6 g
- Cholesterol: 138.9 mg
- Sodium: 273.1 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.4 g
- Protein: 17.5 g
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