Garlic mashed potatos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
about 1lb of potatos1 stick buttermilk (to desired firmness)garlic powderonion powderminced garlicsalt pepper
cut potatos into small chunks
boil potatos until tender
add milk and butter and blend with a electric mixer until you reach the desired thickness
add all other ingreadients to taste
you can also add some low fat cheese for cheesy garlic mashed potatos
Number of Servings: 8
Recipe submitted by SparkPeople user GALNBLUE81.
boil potatos until tender
add milk and butter and blend with a electric mixer until you reach the desired thickness
add all other ingreadients to taste
you can also add some low fat cheese for cheesy garlic mashed potatos
Number of Servings: 8
Recipe submitted by SparkPeople user GALNBLUE81.
Nutritional Info Amount Per Serving
- Calories: 241.5
- Total Fat: 12.3 g
- Cholesterol: 32.9 mg
- Sodium: 974.0 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 2.3 g
- Protein: 4.1 g
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