Ground Turkey tacos

  • Number of Servings: 4
Ingredients
Brown one pound of lean ground turkey and add water and seasonings, allow to simmer.
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user AER1216.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 142.5
  • Total Fat: 1.5 g
  • Cholesterol: 45.0 mg
  • Sodium: 575.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.0 g

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