Chili

  • Number of Servings: 1
Ingredients
Ground Beef 4% fatLarge can Diced TomatoesLarge can Kidney beanssmall can black beansChili spice kit
Directions
Cook ground beef and then drain
Add tomatoes, kidney beans, and drained black beans to the crockpot or cook on stove.
Add chili spices to taste
Add one small can water
Cook until hot on stove and can cook all day on low in a crockpot

Number of Servings: 1

Recipe submitted by SparkPeople user GOYDENISE1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 580.4
  • Total Fat: 22.3 g
  • Cholesterol: 78.2 mg
  • Sodium: 2,314.8 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 13.0 g
  • Protein: 37.2 g

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