Tater Tot Casserole
(64)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 pound extra lean beef 2 cans cream of mushroom soup 2 cups low-fat shredded cheese4 servings baked tater tots (approximately 40)
Directions
Preheat oven to 400. Brown the beef, mix with the cream of mushroom soup and 1 coup of shredded cheese. Place about 40 tater tots in the bottom of a baking dish. Pour mixture over tots and sprinkle remaining cheese on top. Bake 20 minutes, until the cheese is melted. Kids love it!
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 305.3
  • Total Fat: 18.5 g
  • Cholesterol: 45.1 mg
  • Sodium: 661.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.1 g

Member Reviews
  • CD12293649
     I make this all the time except I saute meat w/onion & garlic, salt & pepper to taste.... add frozen mixed veggies w/ mush soup pour into casserole dish, top w/ cheese then tater tots on top to get crispy & sprinkle w/ onion & garlic powder.... yummy - 4/25/12
  • BRENNA_JOYS
     This is exactly how I make it too. I just add an onion to the hamburger when cooking and I put half the tots on top and half on bottom and put the cheese on a few minutes before taking it out. That way the tots dont get mushy :) - 9/13/10
  • ACES4LILAH
     My husband introduced me to this when we first got married. I LOVED IT... but so much so, that I eat way more than I'm supposed to. That sounds good for dinner tonight though... YUMMY - 8/3/11
  • STEFFIEJR
     This dish was awesome and easy! The only thing I did differently is put the tater tots on top of the mixture instead of on the bottom, so we could get the crispyness. My whole family loved it! - 8/18/09
  • 4CONNIESHEALTH
     Everyone loved this at the party. Thanks! - 1/9/21
  • CD26508743
     Good - 1/2/21
  • PATRICIAAK
     :) - 12/9/20
  • REGILIEH
     yum - 12/3/20
  • GOFORGIN
     Ok - 11/3/20
  • CD4114015
     great - 9/29/20
  • MWHIGGINS
     I love tots! - 9/18/20
  • CECTARR
     Good but too much sodium - 9/18/20
  • JIACOLO
     I do love tater tots - 8/24/20
  • FEDEXLADY47
     Simple enough to make - 5/24/20
  • PICKIE98
     I use more onion, use Fit and Active soup, cream of chicken and mushroom, a bag of frozen mixed veggies. YUM! - 5/5/20
  • KITT52
     I add onion and mushrooms add brown with ground Turkey, bell pepper on there is good too.
    I bake with tater tots on top till they are crisp..
    We leave off the cheese too ... - 4/24/20
  • GRAMPIAN
     Better to drain the beef before adding the soup and cheese. - 2/18/20
  • RAPUNZEL53
     will try without beef - 2/6/20
  • EVIE4NOW
     I added onion, mushrooms and spice when browning the meat. - 12/23/19
  • CD6913562
     Very tasty! - 11/12/19
  • MNABOY
     Too good to be true? - 11/8/19
  • BONNIE1552
     Thanks. - 11/8/19
  • WHITEANGEL4
     Make this when we are in a hurry as it is easy to put together - 9/25/19
  • ARTJAC
     NICE - 8/26/19
  • CD3802882
     I skipped the cream of mushroom soup and added fresh mushrooms. It was delicious! - 8/26/19



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