Oatmeal Peanutbutter with Dove Chocolates
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
Directions
1/2 Cup Peanut Butter3/4 Cup Butter, softened2 Large Eggs1 tsp vanilla1 tsp baking powder1/2 tsp baking soda1 Cup Sugar1/2 Cup Brown Sugar, Packed2 Cups Oats1 1/4 Cup Flour32 Dove Chocolates
Preheat Oven to 375
Whip together butter and peanut butter until blended.
Add sugar, brown sugar, baking soda, and baking powder. Mix together, scraping sides.
Add eggs and vanilla. Mix well.
Mix in flour, then slowly hand stir in oats.
Roll dough into 2 inch balls and place on cookie sheet. Bake 9-10 minutes or until sides are firm.
Immediate place on cooling rack and place unwrapped chocolates onto cookie. They will become very soft and do not touch until they have had ample time to cool and resolidify.
Number of Servings: 32
Recipe submitted by SparkPeople user MFISKE.
Whip together butter and peanut butter until blended.
Add sugar, brown sugar, baking soda, and baking powder. Mix together, scraping sides.
Add eggs and vanilla. Mix well.
Mix in flour, then slowly hand stir in oats.
Roll dough into 2 inch balls and place on cookie sheet. Bake 9-10 minutes or until sides are firm.
Immediate place on cooling rack and place unwrapped chocolates onto cookie. They will become very soft and do not touch until they have had ample time to cool and resolidify.
Number of Servings: 32
Recipe submitted by SparkPeople user MFISKE.
Nutritional Info Amount Per Serving
- Calories: 183.0
- Total Fat: 9.6 g
- Cholesterol: 25.7 mg
- Sodium: 110.3 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 1.1 g
- Protein: 3.1 g
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