Sunbeam Low Sodium Cinnamon Rolls
- Number of Servings: 9
Ingredients
Directions
1 Cup Water2 Tbsp Shortening2 Oz Egg Beaters3 1/3 Cups Flour1/4 Cup Sugar3 Tsp YeastFilling1/3 Cup Sugar2 Tsp Ground Cinnamon2 Tbsp Butter
Choose 9 on sunbeam bread machine and press start.
Grease a 9 x 9 x 2 inch square pan Mix 1/3 Cup Sugar and cinnamon . Flatten dough with hands or rolling pin into a 18 x 9 inch rectangle on lightly floured board. spread with margerineand sprinkle with cinnamon mixture. Roll up tightly and press egde of dough to seal. and cut into 1 inch slices. Place in pan. Cover let rise in warm place 1 to 1 1/4 hours or until double.
Bake at 375 for 25 to 30 minutes or until golden brown.
Number of Servings: 9
Recipe submitted by SparkPeople user IOWAMAN45.
Grease a 9 x 9 x 2 inch square pan Mix 1/3 Cup Sugar and cinnamon . Flatten dough with hands or rolling pin into a 18 x 9 inch rectangle on lightly floured board. spread with margerineand sprinkle with cinnamon mixture. Roll up tightly and press egde of dough to seal. and cut into 1 inch slices. Place in pan. Cover let rise in warm place 1 to 1 1/4 hours or until double.
Bake at 375 for 25 to 30 minutes or until golden brown.
Number of Servings: 9
Recipe submitted by SparkPeople user IOWAMAN45.
Nutritional Info Amount Per Serving
- Calories: 258.4
- Total Fat: 4.2 g
- Cholesterol: 0.1 mg
- Sodium: 33.2 mg
- Total Carbs: 48.6 g
- Dietary Fiber: 1.5 g
- Protein: 5.5 g
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