stir fry barbxyz5

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
quorn tenderssesame oilonionsgarlicred peppersmushroom soy saucehoisin saucecabbageboneless, skinless organic chicken breastbrown rice
Directions
saute all veg with oil add quorn, and cooked chicken that has been cut up add hoisin and soy

Number of Servings: 8

Recipe submitted by SparkPeople user BARBXYZ5.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 223.0
  • Total Fat: 4.7 g
  • Cholesterol: 26.9 mg
  • Sodium: 472.2 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 19.0 g

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