Mariah's pizza sauce

Name: Mariah''s pizza sauce Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 20
Ingredients: 15 oz. can stewed tomatoes; 24 oz. can tomato sauce; 1 Tbsp. sugar; 1 Tbsp. dried oregeno; 1 tsp. salt; 1/4 C. olive oil; 1 Tbsp. parsley flakes; 1 tsp. garlic salt; 1/2 tsp. garlic minced; 2 tsp. italian seasoning

(5)

Number of Servings: 20

Ingredients

15 oz. can stewed tomatoes24 oz. can tomato sauce1 Tbsp. sugar1 Tbsp. dried oregeno1 tsp. salt1/4 C. olive oil1 Tbsp. parsley flakes1 tsp. garlic salt1/2 tsp. garlic, minced2 tsp. italian seasoning

Directions

Put all ingredients into a blender and blend until smooth. Add to pizza, and enjoy.

Number of Servings: 20

Recipe submitted by SparkPeople user SHELLILAGH.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 37.9
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 365.5 mg
Total Carbs: 4.4 g
Dietary Fiber: 0.8 g
Protein: 0.7 g

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Member Reviews

MARYELLEN301
The extra 8 oz. of tomato sauce didn't fit into the blender and it tasted great without it so I didn't use it. Also used less olive oil. Added a good size branch of fresh basil and used fresh garlic. Very good, but at about 2T per serving it makes an awful lot of individual pizzas! - 6/28/10
SUZGLEADALL
I LOVED this sauce.I didn't have parsley so I didn't add any.I added some fresh basil at the end and put in a bulb of garlic instead of the garlic salt (we really like garlic).I will definitely be making this again. - 6/13/09
MRSMELVIN1
Great sauce!
I used crushed fresh garlic to replace the garlic salt and then tossed in some fresh diced tomato. - 4/11/09
ABBYSOUZA
This was tasty and easy. I was only making one pizza, so I cut the recipe in half, and it was still way more than I needed...I was able to get 3 pizzas worth out of half of this recipe. I just froze the extra sauce. - 4/28/08
CD2440182
This was great tasting and so easy to make! Will use again. - 12/7/07