Turkey Burger
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 lb Ground Turkey1 Cup Chopped Onions3 Strips Chopped Turkey Bacon
Combine all ingredients, split into 4 equal sized burgers, and cook until its not pink inside! It usually takes about 7min per side.
Number of Servings: 4
Recipe submitted by SparkPeople user OOLIBBYOO.
Number of Servings: 4
Recipe submitted by SparkPeople user OOLIBBYOO.
Nutritional Info Amount Per Serving
- Calories: 200.8
- Total Fat: 10.1 g
- Cholesterol: 89.3 mg
- Sodium: 224.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.7 g
- Protein: 24.1 g
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