easy barley bannana bread

Name: easy barley bannana bread Recipe
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 24
Ingredients: process dry uncooked barley in food processor until flour like consistancy add flour backing soda and pwder salt flour splenda and spices.; add 3 eggs anilla 1/3 c water and 4 scoops bananna mucsle milk powder; wisk together

Minutes to Prepare: 25
Minutes to Cook: 30

Number of Servings: 24

Ingredients

process dry uncooked barley in food processor until flour like consistancy, add flour backing soda and pwder, salt, flour, splenda and spices. add 3 eggs, anilla, 1/3 c water, and 4 scoops bananna mucsle milk powderwisk together

Directions

makes 24 muffins or 2 loaves

Number of Servings: 24

Recipe submitted by SparkPeople user MS_JEANIE_RN.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 87.4
Total Fat: 1.3 g
Cholesterol: 26.5 mg
Sodium: 122.9 mg
Total Carbs: 17.8 g
Dietary Fiber: 2.6 g
Protein: 4.8 g

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