Crockpot Chicken and Dumplings

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1pk Chicken1/2 Onion1 Can of Biscut season to taste
Directions
serving size 10

Number of Servings: 10

Recipe submitted by SparkPeople user UNISROGERS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 19.4
  • Total Fat: 1.1 g
  • Cholesterol: 6.6 mg
  • Sodium: 172.9 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.1 g

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