Hot cocoa

Name: Hot cocoa Recipe
Yield: 24
Ingredients: 2 cups cocoa powder dutch processed preferred.; 1 cup of powdered sugar; 2 tsp cornstarch or arrowroot powder; 1 scant tsp salt.

Number of Servings: 24

Ingredients

2 cups cocoa powder, dutch processed preferred.1 cup of powdered sugar2 tsp cornstarch or arrowroot powder1 scant tsp salt.

Directions

add 15 grams to 4 ounces of water. One serving is 15 grams of mix, or about 3 level tablespoons.

Number of Servings: 24

Recipe submitted by SparkPeople user VEGGIEWOMAN.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 48.7
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 96.9 mg
Total Carbs: 12.2 g
Dietary Fiber: 2.3 g
Protein: 1.4 g

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