Chicken Fajita Stew
- Number of Servings: 8
Ingredients
Directions
Chicken, peppers, salsa, beans, tomatoes, tomato sauce & seasonings.
Makes 8 servings 1-1/2 Cups each
Number of Servings: 8
Recipe submitted by SparkPeople user KITSTER65.
Number of Servings: 8
Recipe submitted by SparkPeople user KITSTER65.
Nutritional Info Amount Per Serving
- Calories: 227.4
- Total Fat: 1.0 g
- Cholesterol: 25.7 mg
- Sodium: 684.7 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 10.7 g
- Protein: 19.1 g