Banana Cream Squares
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Fat Free Vanilla pudding mix2 bananas1.5 cups lowfat graham crackers crushed1 Tablespoon light butter or oleo1 Tablespoon splendaLite Cool Whip
In a saucepan melt butter, add graham cracker crumbs and splenda. Push mixture into a 8 x 8 or 9 x 9 inch square pan.
Make pudding according to package instructions, slice and add bananas to pudding mix.
Add mixture on top of graham cracker crust, put in fridge for at least an hour.
Just before serving add cool whip on top.
Makes 9 squares.
Number of Servings: 1
Recipe submitted by SparkPeople user BERRYBPBP.
Make pudding according to package instructions, slice and add bananas to pudding mix.
Add mixture on top of graham cracker crust, put in fridge for at least an hour.
Just before serving add cool whip on top.
Makes 9 squares.
Number of Servings: 1
Recipe submitted by SparkPeople user BERRYBPBP.
Nutritional Info Amount Per Serving
- Calories: 477.1
- Total Fat: 7.6 g
- Cholesterol: 0.0 mg
- Sodium: 257.4 mg
- Total Carbs: 169.3 g
- Dietary Fiber: 6.7 g
- Protein: 4.4 g
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