Boone's Big Ol' beef stew! (Pot Roast)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2.5 Lb Beef Roast4 Small Red Potatoes 1 Large Sweet Onion 2 Cups Corn2 Cups Green Beens2 Large Carrots 4 Cups Beef Broth1 Can French Onion Soup2 Tbsp Worcestershire Sauce
Break out he crock pot and the put EVERYTHIN in it. Beef First, Then Veggies, Then Liquids... add favories spices. I use 2 tbsp Mrs. Dash Steak Seasoning. Turn it on High and let it cook for 6 hours.! Yummy!
Number of Servings: 10
Recipe submitted by SparkPeople user MR_CHUBBYHUBBY.
Number of Servings: 10
Recipe submitted by SparkPeople user MR_CHUBBYHUBBY.
Nutritional Info Amount Per Serving
- Calories: 273.9
- Total Fat: 6.2 g
- Cholesterol: 66.9 mg
- Sodium: 590.3 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 4.0 g
- Protein: 29.5 g