Salmon loaf

Name: Salmon loaf Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: @ canes of drained pink salmon; 12 soda crackes crushed up fine; 1 egg; 2 oz of 2% milk; salt and pepper

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 6

Ingredients

@ canes of drained pink salmon12 soda crackes crushed up fine 1 egg2 oz of 2% milksalt and pepper

Directions

Drain salmon and remove bones. Crush soda crackers till fine.Place all in bowl and mix.Place in a sprayed casserole dish. Bake at 350f for ABOUT 20-25 minutes.Makes about 6 one cup cup servings.a serving to me is one cup.

Number of Servings: 6

Recipe submitted by SparkPeople user KIDMAGNET.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 301.5
Total Fat: 14.1 g
Cholesterol: 256.2 mg
Sodium: 258.9 mg
Total Carbs: 5.2 g
Dietary Fiber: 0.2 g
Protein: 35.9 g

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