Vegan Waffles of Consideration
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2/3 cup flour (wheat, white, or mixed)1 tsp baking powdera dash of salt1 tsp mineral sugar (or brown sugar or honey. You can leave it out if you prefer)1/2 cup of your favorite milk (soy milk, rice milk, what have you)1 tsp oil1 tsp apple cider vinegar (regular vinegar works just fine)1/2 tsp vanilla1 tsp cinnamon
First mix the flour, baking powder, cinnamon, and salt together. I like to put them all in a tupperware container and then shake them because it's fun and I like shaking things.
Mix the liquid ingredients, the sugar, milk, oil, vinegar, and vanilla, into the flour. You can first mix them separately if you want, but it doesn't make *that* much difference.
You want a thicker batter. If it seems thin or runny then add some more flour.
Plug in your waffle iron. It takes a few minutes for the baking powder to react with the vinegar. (Wham! Bam! Science in action!)
Cook.
Eat in the manner that pleases you most.
Number of Servings: 2
Recipe submitted by SparkPeople user .
Mix the liquid ingredients, the sugar, milk, oil, vinegar, and vanilla, into the flour. You can first mix them separately if you want, but it doesn't make *that* much difference.
You want a thicker batter. If it seems thin or runny then add some more flour.
Plug in your waffle iron. It takes a few minutes for the baking powder to react with the vinegar. (Wham! Bam! Science in action!)
Cook.
Eat in the manner that pleases you most.
Number of Servings: 2
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 201.4
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 356.9 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 4.4 g
- Protein: 7.6 g
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