Hard Boiled Egg
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user SEAHORSE1941.
egg
Number of Servings: 1
Recipe submitted by SparkPeople user SEAHORSE1941.
Nutritional Info Amount Per Serving
- Calories: 77.5
- Total Fat: 5.3 g
- Cholesterol: 212.0 mg
- Sodium: 62.0 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 6.3 g