Tuna Noodle Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cans Campbell's Cream of Mushroom Soup (98% fat free)1 cup 1% milk1 cup frozen peas1 cup chopped broccoli2 cans tuna (in water) drained4 cups spinach egg noodles, cooked and drained1 T light smart balance
1. Stir soup, milk, peas, broccoli, tuan and noodles in a 3 qt. casserole dish.
2. Bake at 400 degrees for 35 minutes or until hot.
Number of Servings: 8
Recipe submitted by SparkPeople user MADZOE.
2. Bake at 400 degrees for 35 minutes or until hot.
Number of Servings: 8
Recipe submitted by SparkPeople user MADZOE.
Nutritional Info Amount Per Serving
- Calories: 237.8
- Total Fat: 4.5 g
- Cholesterol: 40.8 mg
- Sodium: 858.0 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 2.4 g
- Protein: 23.8 g
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