Vodka Rustica Chicken Tortellini

  • Number of Servings: 3
Ingredients
2 GFS frozen chicken breastsBertolli vodka rustica sause 1 packageBarilla three cheese tortellinia 2 1/3 cup (dried)
Directions
Cook chicken in skillet
While chicken is cooking cook pasta as directed on package

Once chicken and pasta are cooked add pasta and sauce to skillet and heat for 10 minutes

season as desired for extra taste (we add garlic)

Number of Servings: 3

Recipe submitted by SparkPeople user AMYTATH.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 520.0
  • Total Fat: 24.6 g
  • Cholesterol: 124.7 mg
  • Sodium: 1,383.2 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 26.9 g

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