Spinach salad turkey burgers

Name: Spinach salad turkey burgers Recipe
Yield: 4
Ingredients: 16 oz lean ground turkey; 1 pkg frozen spinach thawed and squeezed to remove liquid; McCormick's Montreal steak seasoning; 3 oz blue cheese crumbles; 3 strips crispy turkey bacon crumbles

Number of Servings: 4

Ingredients

16 oz lean ground turkey1 pkg frozen spinach, thawed and squeezed to remove liquidMcCormick's Montreal steak seasoning3 oz blue cheese crumbles3 strips crispy turkey bacon crumbles

Directions

Combine all ingredients together and form 4 patties. Try not to over mix the meat or it will become tough. Cook burgers on a griddle or inside grill. (can also be cooked on the outside grill, if desired.)

Number of Servings: 4

Recipe submitted by SparkPeople user JCHEF2006.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 276.1
Total Fat: 16.3 g
Cholesterol: 105.3 mg
Sodium: 1,576.0 mg
Total Carbs: 3.6 g
Dietary Fiber: 1.7 g
Protein: 29.9 g

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Member Reviews

WENDICF
Havent tried yet, but sounds good. I will try and rate after I try it! Dont have the fozen spinach wonder if fresh would work as well? - 9/15/09