Low Fat Poppyseed Chicken Casserole
- Number of Servings: 4
Ingredients
Directions
1/2 cup fat free sour cream35 reduced fat Ritz Crackers, crushed1 tablespoon poppyseeds10 ounces cooked chicken breast1 can cream of chicken soup (98% fat free)
1. Mix together sour cream, cream of chicken soup, chicken, and poppyseeds. Also mix in 20 of the crushed Ritz crakers.
2. Pour into greased 8 x 8 casserole dish.
3. Sprinkle remaining Ritz cracker crumbs on top.
4. Bake at 325 for 25 minutes or until heated through.
Number of Servings: 4
Recipe submitted by SparkPeople user MOO224.
2. Pour into greased 8 x 8 casserole dish.
3. Sprinkle remaining Ritz cracker crumbs on top.
4. Bake at 325 for 25 minutes or until heated through.
Number of Servings: 4
Recipe submitted by SparkPeople user MOO224.
Nutritional Info Amount Per Serving
- Calories: 265.1
- Total Fat: 5.9 g
- Cholesterol: 49.9 mg
- Sodium: 576.4 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 0.6 g
- Protein: 20.2 g
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