Quick Veggie Spaghetti Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 cup of already made sauce. 1/2 t of garlic and onion powder and Oreganosqueeze the juice from a lemon wedge. You can also use real onion. Brown this with the veggie burger.1 T of crisco oil.Brown Veggie Burgers and onion until crumbly. Add the rest of the ingredients and simmer for 20 minutes. Server over pasta.
Directions
Brown veggie burger in oil. When crumbly add other ingredients in pot. Simmer and serve over pasta.

Number of Servings: 2

Recipe submitted by SparkPeople user CRAZYCATLADYHK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 240.3
  • Total Fat: 12.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 973.5 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 6.1 g

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